Here at Benihana in Carlsbad, the chef was experienced and skilled but didn't crack jokes or have as much interaction with the audience. In the end, the food made up for it and was delicious ... steak, shrimp, scallops. Yum!
Scrapbooking this was most fun. I tried to keep a more masculine feel with the blues and plaid since the theme was my dad's birthday. Still had to include some fun bling, but overall a simple design.